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Product Code
CEST100
Cestini 100 gr. 8 pz.
€ 31,11Quantity: 800 grams
Price per Kg: € 38,89
Available
Minimum order: 1 Pc (0,8 Kg)
Best before: 4 months from date on package
Discounts
5% discount for orders over € 120,36
10% discount for orders over € 240,71
Manufactured by
Località Valrea 14, 61045 Pergola (PU) - Italia
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Product description
Manufactured 100% in Italy
BISCOTTI A BASE DI PASTA FROLLA DI FARINA DI FARRO MONOCOCCO BIOLOGICA CON MARMELLATA DI ALBICOCCHE, CILIEGIE O CREMA DI GIANDUIA E GRANELLA DI NOCCIOLE.Ingredients
FARINA DI FARRO MONOCOCCO (triticum monococcum), BURRO, zucchero di canna, zucchero a velo, UOVA fresche, fecola di patate, crema di cioccolato (zucchero, oli vegetali (colza e palma), NOCCIOLE (10%), cacao magro in polvere, LATTE scremato in polvere, siero di latte in polvere, LATTOSIO, emulsionante:lecitina di girasole, aroma: vanillina, albicocca/ciliegia (glucosio, fruttosio, polpa di albicocca/ciliegia, zucchero, pectina), NOCCIOLE, agente lievitante (cremor tartaro, E500ii), vaniglia pura, aroma naturale di limone, sale (IN MAIUSCOLO GLI ALLERGENI).Company certificates
Soil & Health AssociationAllergens
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Description
Spirulina is a branched amino acid of plant origin.
Compared to meat which contains 40% of proteins, legumes which contain 35%, spirulina boasts 70% of proteins already transformed into amino acid and assimilable by our body.
It is a cyanobacterium, also called a single-celled blue-green microalgae that has lived on our planet for more than 3.5 billion years.
It is one of the most complete and balanced foods existing in nature, already defined by the UN as the best alternative food source of the future.
In fact, Spirulina combines the very high protein content with an exceptional concentration of Vitamins (complex B, D, E, K), Minerals (Calcium, Magnesium, Iron, Potassium, Zinc, Copper, Manganese, Chromium, Selenium), 8 Amino acids essential and beta-carotene.
Spirulina strengthens the immune system, fights anemia, purifies and detoxifies the body, ideal for vegans, vegetarians and celiacs, increases physical and intellectual endurance, has beneficial effects on the integrity of the skin and hair, gives a sense of satiety , it is therefore ideal for slimming diets.
This spirulina has the shape of small broken spaghetti is crunchy and the taste is reminiscent of pumpkin seeds.
If you don't like chewing it, we also have vegetable capsules with the same spirulina inside but pulverized.
Dosage:
Omnivores: 3gr of crunchy spirulina (1 tablespoon of smooth sugar) +
Vegetarians: 6gr of crunchy spirulina (1 heaping spoonful of sugar)
Vegans and Athletes: 9gr of crunchy spirulina (3 teaspoon of smooth sugar)
Ingredients
100% Spirulina Bio Italiana
Certificates
CCPB - Organic Products Control and Certification
Description
Le mandorle siciliane sono molto apprezzate per la loro dolcezza e per l’aroma intenso che le caratterizza.
In un passato non troppo lontano, venivano consumate dai lavoratori nelle campagne. Le mandorle infatti forniscono un elevato apporto energetico al nostro organismo senza però appesantirlo. In questo modo i nostri nonni, che in una giornata lavorativa arrivavano a consumare anche 5000 calorie, potevano ricaricarsi mentre continuavano a lavorare. Anche le donne in gravidanza traevano grande giovamento dal consumo di mandorle e non avevano bisogno di integratori di alcun tipo.
Tostiamo le mandorle nel nostro laboratorio dosando con cura tempi di cottura e quantità di sale marino, per offrirti uno snack sfizioso ed equilibrato o un raffinato aperitivo.
La confezione è in sotto vuoto, per garantirti tutte le proprietà e la bontà di questo delizioso frutto.
Ingredients
Mandorle di Sicilia, sale marino 2%
Certificates
ICEA - Ethical and Environmental Certtification Institute
HACCP - HACCP Certification
GLUTEN FREE - Gluten Free
Description
With coffee oil, ginko biloba, ivy and butcher's broom
Ingredients
Helianthus Annuus Seed Oil, Macadamia Ternifolia Seed Oil, Prunus Amygdalus Dulcis Oil, Ginkgo Biloba Leaf Extract*, Ruscus Aculeatus Root Extract*, Hedera Helix Leaf Extract*, Arnica Montana Flower Extract, Mentha Piperita Oil, Rosmarinus Officinalis Leaf Oil, Citrus Limon Fruit Oil,Tocopherol, Cinnamomum Cassia Leaf Oil, Eugenia Caryophyllus Flower Oil, EHelianthus Annuus Seed Oil Unsaponifiables, Glycine Soja Oil Unsaponifiables,ugenol, Limonene, Cinnamal, Citral, Coumarin, Linalool, Geraniol, Cinnamyl Alcohol. (*da agricoltura biologica)
Description
Raw and natural product. Excellent for garnishing sweet and salty dishe, it is obtained through the process of coarse mincing of the shelled hazelnut. Cultivated according to the concept of natural and sustainable agriculture, without the use of chemicals. Vegan and gluten free. Non GMO.
Ingredients
100% Untreated Sicilian hazelnut
Description
INFUSION RELAXING and favoring sleep to the BIANCOSPINO BASE, MELISSA, ESCHOLTZIA own production
Description
Raw and natural product, processed according to the removal procedure of brown integument of shelled almond called peeling. Excellent hunger-breakers, they are rich in Omega 3 and vitamin E, they are ideal for both fresh consumption and as an ingredient for the preparation of sweet and salted recipe. Produced according to the concept of natural and sustainable agriculture, without the use of chemicals. On our website there is a section dedicated to the description of all the phases of almond processing. Vegan and gluten free. Non GMO.
Ingredients
100% Untreated Sicilian almond
Description
L'Estratto Idroalcolico o tintura madre è il modo più antico e conosciuto di conservare e utilizzare le proprietà delle piante. Il suo utilizzo è consigliato nei disturbi acuti, dove si ottengono buoni risultati in poco tempo. Il rimedio ideale per stimolare le forze dell’organismo in modo veloce ed incisivo. Raccogliamo le piante a mano e solo nel periodo balsamico e negli orari di massima forza vitale. Appena raccolte le mettiamo a macerare in alcol biologico e acqua vitalizzata per almeno tre settimane. Durante il periodo di macerazione, l’estratto è scosso regolarmente per migliorare il processo estrattivo.
Description
La Sicilia è famosa nel mondo per i suoi agrumi che con i loro colori e profumi arricchiscono il paesaggio tra le colline e il mare.
Noi abbiamo selezionato le arance siciliane più profumate, ne abbiamo candito le bucce e le abbiamo ricoperte di cioccolato fondente.
Il risultato? Degli irresistibili cioccolatini che racchiudono al loro interno il sapore e la fragranza degli agrumi di Sicilia.
Ingredients
Cioccolato extra fondente (cacao 70% minimo), scorza d’arancia candita
Certificates
ICEA - Ethical and Environmental Certtification Institute
HACCP - HACCP Certification
GLUTEN FREE - Gluten Free
Description
Raw and natural product, it is obtained through the process of coarse mincing of shelled almond. Produced according to the concept of natural and sustainable agriculture, without the use of chemicals. On our website there is a section dedicated to the description of all the phases of almond processing. Vegan and gluten free. Non GMO.
Ingredients
100% Untreated Sicilian almond
Description
Harvested and selected under the sun of our land of Sicily, adaptable on many sweet and salty recipe, excellent for fresh consumption. They are very rich in calcium, magnesium and potassium. Cultivated according to the concept of natural and sustainable agriculture, without the use of chemicals. Vegan and gluten free. Non GMO.
Ingredients
100% Untreated Sicilian hazelnut
Description
Raw and natural product, it is obtained through the process of finely mincing of shelled bitter almond. Ideal as an ingredient for the preparation of many typical recipes (Such as amaretti cookies or almond paste), thanks to which it gives them a pleasant aroma, if eaten fresh, a moderate use is recommended due to the toxicity caused by the presence of amygdalin (Able to release hydrogen cyanide and present in the armellina of all stone fruit, that is peach, plum, cherry and apricot). Produced according to the concept of natural and sustainable agriculture, without the use of chemicals. On our website there is a section dedicated to the description of all the phases of almond processing. Vegan and gluten free. Non GMO.
Ingredients
100% Untreated Sicilian bitter almond
Description
Raw and natural product. Excellent for garnishing sweet and salty dishes, it is obtained through the process of finely chopped of toasted shelled hazelnut. Cultivated according to the concept of natural and sustainable agriculture, without the use of chemicals. Vegan and gluten free. Non GMO.
Ingredients
100% Untreated Sicilian toasted hazelnut
Description
Rosehip and vanilla infusion
Vanilla, a sweet and aromatic spice, is a precious calming very useful for fighting stress and defeating insomnia.
In fact, it has a relaxing action on the nervous system. Natural antiseptic, it has antioxidant properties, beneficial for the cardiovascular system and to counteract free radicals.
Ingredients
Vaniglia, pezzi di mela, scorza di rosa canina, petali di ibiscus, aromi
Description
La Sicilia è famosa nel mondo per i suoi agrumi che con i loro colori e profumi arricchiscono il paesaggio tra le colline e il mare.
Noi abbiamo selezionato i limoni siciliani più profumati, ne abbiamo candito le bucce e le abbiamo ricoperte di cioccolato fondente.
Il risultato? Degli irresistibili cioccolatini che racchiudono al loro interno il sapore e la fragranza degli agrumi di Sicilia.
Ingredients
Cioccolato extra fondente (cacao 70% minimo), scorza di limone candita
Certificates
ICEA - Ethical and Environmental Certtification Institute
HACCP - HACCP Certification
GLUTEN FREE - Gluten Free